Samura Bamboo Small Santoku Knife. Kullenschliff, 137 mm TCSBA-0093
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This knife is mainly used for cutting meat, fish and vegetables. It is sharper than many chef's knives. Due to its light weight, it is very handy, especially for frequent use. As a little extra, the grooves on the blade help. They ensure that products do not stick to the knife. Like all knives, the Samura-Bamboo Edition also has a super smooth surface without any notches, small holes or the like. Due to this smooth surface, the knife is very hygienic, because bacteria do not find a place to grow there.
Details:
- Material: Steel
AUS-8 stainless steel - Total length: approx. 24.5cm
- Blade length: approx. 14.0 cm
- Handle length: approx. 10.5cm
- Weight: approx. 67 g
The above specifications may vary slightly from specimen to specimen.
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