Kershaw 12-Inch Fillet Knife, Curved Fillet, K-Texture, KW-1241X

This fillet knife with 12" (30.5 cm) long, slightly curved blade ( 12 in. curved fillet ) is a
ideal knife for opening and filleting fish and larger game. It is
Ideal for most saltwater and large freshwater fish, as well as various game species, and makes it incredibly easy
breaking fish and game into manageable pieces. Thanks to the considerable length and slight curvature of the blade, this can be done.
clean cuts through pulling movements that extend all the way to the end. And this more generously designed knife is not only excellent
Instrument for processing freshly caught fish or game that you have shot yourself - many professional chefs also use it for
process meat in the kitchen of your own restaurant.

The sharp blade is made of 420J2 stainless steel, a very tough steel that is highly resistant to
corrosion (a particularly important criterion for use in damp or wet environments) and is
You can sharpen it without any problem. In addition, this steel has just the right amount of flexibility to make filleting easier.
, thus protecting the tender meat and preserving its fine flavor.

The handle, made of durable fiberglass-reinforced nylon, is encapsulated with rubber and its surface with Kershaws is more exclusive.
K-Texture ™. This structure (a repeating pattern of the letter K, as seen in the Kershaw company logo)
) provides the necessary grip and a secure hold at all times, even if your hands are slippery.

A blade guard is included in the scope of delivery for proper storage of this fillet knife with K-Texture™.

Details:

- Blade material: 420J2 stainless steel,

Satin finish - Handle material: Fiberglass reinforced nylon with rubber coating and K-Texture™

- Total length: approx. 44.5 cm

- Blade length: approx.30.5 cm (12 inches)

- Weight: approx. 252 g.

- Includes blade protection